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Friday, July 1, 2011

Cheesy garlic biscuits (using homemade Bsiquick)

So this is the follow-up post to the previous post on homemade Bisquick Mix.  This is an adaptation of their recipe for cheese-garlic biscuits.  I've eliminated one step to make these even easier and I like to make a double or triple batch and freeze them.  I just reheat in the microwave for at least 45 seconds (the more on a plate the longer it takes) and wallah- hot biscuits without heating up the house.  Tricky I know.  Enjoy!

Cheesy-Garlic biscuits


2 cups homemade Bisquick mix
1/2 cup shredded cheddar cheese
2 Tbsp butter
1/8 tsp garlic powder
1/2 Tbsp parsley
2/3 cup milk

Mix Bisquick mix, cheese, garlic powder, and parsley together.  Add milk and butter.  Stir until combined and add drop onto un-greased cookie sheet.  Bake for about 10 minutes until golden brown.

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